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Cha cha Chef Madras Plain Pappadoms 200g
Only %1 left
SKU: 40PC4
Pack Size: 40
SKU: 40PC4
| Each | Box | |
|---|---|---|
| RRP | £1.14 | £45.60 |
| Delivery | £1.05 | £41.80 |
| Collection | £0.95 | £38.00 |
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Cha cha Chef Madras Plain Pappadoms 200g
| Property | Value |
|---|---|
| Description | Cha cha Chef Madras Plain Pappadoms 200g |
| Kcal | 324Kcal |
| Kj | 1376Kj |
| Fat (g) | 0.8g |
| Of which saturates (g) | 0.4g |
| Carbohydrate (g) | 59.1g |
| Of which sugars (g) | 0.4g |
| Salt (g) | 2.03g |
| Protein (g) | 20.1g |
| Fibre (g) | 9.6g |
| Property | Value |
|---|---|
| packsize value | 40 |
| Brand Name | Cha Cha Chef |
| Ingredients | Urid flour, rice flour, salt, colour: Calcium carbonate and vegetable oil. |
| Country of Origin | |
| Storage | Store in a cool dry place. |
| Cooking Guidelines | Cooking instructions to fry: 1. Heat 2-4cm vegetable oil in a frying pan or use deep fryer set to 180°c - 200°c (to test that the oil is hot enough, add a small piece of pappadum to the oil. If it starts to bubble and expands immediately, then the oil temperature is correct) 2. Fry each pappadum individually for 2-3 seconds. It will expand quickly. 3. Turn over using a spatula. remove from the oil and drain on a absorbent kitchen paper towel allowing excess oil to drain off. 4. Serve. Microwave: 1. Lightly brush both sides of pappadum with vegetable oil. 2. Place a single papadum in the microwave and cover it with kitchen paper. 3. Cook on full power for 30 seconds or till it expands. |
| Usage Statements | N/A |
| Allergen Advice | N/A |
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