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Fresh Turie Jinga Sold Per Kg

Only %1 left
SKU: 17TJ
Average Box Weight: 1KG
SKU: 17TJ
Per KG Box
RRP £4.79
Delivery £4.39
Collection £3.99
Currently Selected
As low as £0.00 KG

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Fresh Turie Jinga Price Per kg
Property Value
Description Fresh Turie Jinga Price Per kg
Kcal 56Kcal Per 100g
Kj 234Kj Per 100g
Fat (g) 0.3g Per 100g
Of which saturates (g) 0g Per 100g
Carbohydrate (g) 14g Per 100g
Of which sugars (g) 5g Per 100g
Salt (g) 21mg Per 100g
Protein (g) 0.7g Per 100g
Fibre (g) 2.9g Per 100g
Property Value
packsize value 1
Brand Name Unbranded
Ingredients Turie jinga/ridge gourd (100%).
Country of Origin
Storage After harvesting, fruits can be stored for 3-4 days in a cool place. Ridge gourd storage is best in a refrigerator. They can be stored in a plastic bag and will stay crisp and firm for a week. Care should be taken to avoid injury.
Cooking Guidelines It is a dark green, ridged and tapering pretty vegetable. It has white pulp with white seeds embedded in spongy flesh. A ridge gourd also commonly known as turai or turiya is a well beloved in India. Its hard skin is peeled off and chopped and cooked as desired. When it comes to removing bitterness from bitter gourd, salt can be of great help as it tends to draw out the bitter juices from it. All you have to do is to rub the sliced bits with lots of salt. Transfer the pieces in a bowl and allow it to stay for 20-30 minutes before cooking.
Usage Statements For best before see packaging.
Allergen Advice Contains allergens= None.
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